Description. Slicer Celme FA 220 Teflon (body painted gray) GT
The FA 220, C.EL.ME Teflon slicer is primarily designed for slicing cheese—Teflon prevents the product from sticking to the blade. It can also be used for slicing sausages, ham, vegetables, and other items. The FA series slicer is equipped with a sharpening device, which keeps the blade sharp at all times. In FA models, the sharpening device is permanently attached to the blade, making sharpening easy and convenient.
The slicer blade is made of stainless steel with a non-stick surface. The blade surface is guaranteed to be corrosion-resistant for 6 years, in accordance with Directive 2002/95.
The FA series slicers are designed for short operating times. The manufacturer recommends this series for home use, as well as for small cafes, bars, and restaurants.
- the body is made of painted aluminum, suitable for use with food products,
- has a convenient carriage that moves easily on bearings,
- blade made of chrome-plated hardened steel,
- powerful and quiet engine,
- a device for sharpening a blade
The body is painted.
Cutting area 200x150mm.
Ventilated motor.
Protective ring.
Knife holder with double ball bearing.
Fixed carriage - belt drive.
The finger protector is made of aluminum.
Stationary sharpening device.
The parts are made of cast aluminum, with a surface treatment for use with food products, the blades are made of steel.
All this ensures professional cutting, safety and ease of use and maintenance of the slicer.
The FA series slicers are equipped with a permanently mounted sharpening device, ensuring the knife's cutting edge is always sharp. This makes sharpening easy and convenient. Before sharpening, carefully clean and wipe the slicer blade, following safety precautions. Loosen the mounting screw and rotate the sharpening device 180 degrees to fit the blade between the two grinding stones, then tighten the screw securely. Turn on the disk rotation, press and hold the front button for the deburring side for a few seconds. Then press and hold the button on the opposite side for sharpening the disk for 5-10 seconds. Then turn off the disk rotation and return the sharpener to its original position.
All sliding parts should be periodically lubricated with Vaseline oil. Never use vegetable or olive oil. Using an oiler, inject the lubricant into the designated holes. Models with a 220mm blade have a hole on the right side of the carriage; models with a 250mm blade have an additional hole near the control panel.
Founded in 1971, C.EL.ME manufactures professional food industry equipment, including slicers, vegetable cutters, meat grinders, meat cutters, and specialized pizzeria equipment. All equipment is European certified and exported worldwide. Products under the Celme Electric brand have become well-known in the market, establishing the company as a leader in the professional equipment industry.
In 2005, C.EL.ME opened a new branch in Ukraine to manufacture and sell equipment on the domestic market.
The Zhytomyr facility processes and assembles products using Italian materials and components. All equipment and production technology are identical to those produced in Italy, ensuring the quality of products made in Italy. All products sold on the Ukrainian market are UkrSEPRO certified and meet GOST requirements.
Included. Slicer Celme FA 220 Teflon (body painted gray) GT
slicer, pcs - 1
packaging, pcs - 1
passport, pcs - 1
12-month warranty card
