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| Kyiv, st. P. Shutova 9a |
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Salamander grills are ideal for finishing meat and fish, dishes with melted cheese, and for adding a delicious crust to frying and boiling foods. The main advantage of using a salamander grill is the ability to brown food and keep it hot until serving. This type of grill significantly reduces oil consumption in the kitchen. Since the food doesn't come into contact with the heating elements during cooking, the original flavor and nutritional value of the dish are preserved.
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Ukraine, Kyiv |
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