Description. Combi steamer Unox XEVC-0311-E1RM
The UNOX XEVC-0311-E1RM combi-steamer with water and sewer connections is used in restaurants and other food service establishments for preparing meals, as well as baking bread and pastries. Thanks to the steam humidification system and new technologies that create an ideal microclimate inside the cooking chamber, dishes retain virtually no weight and retain their nutritional value.
The MASTER.Touch ONE touch control panel lets you draw a cooking schedule with a single swipe, save it in the device's memory, and cook a dish according to the recipe. You can also cook different foods simultaneously without mixing flavors and aromas, with individual temperature and humidity settings for each dish.
It has the functions of a convection oven, a broiler, a traditional stove, a boiling kettle, and a deep fryer, which saves money, energy, and space in the kitchen.
Convection at temperatures 30–260 °C.
Dry convection at 30–260°C with DRY.Maxi™ technology 10–100%.
Moist convection at 35-260°C with STEAM.Maxi™ technology 10-20%.
Convection steam at 35–260°C with STEAM.Maxi™ technology 30–90%.
Steam heat treatment at 35-130°C with 100% STEAM.Maxi™ technology.
When using a probe to measure the temperature inside the product.
When using a probe with Delta T technology to measure the temperature inside the product.
Preheat to 260°C.
Programming:
MIND.Maps™ technology allows you to visualize a multi-stage cooking process on the control panel with a single movement.
Built-in memory for 384 applications.
Save the program name in any language.
Possibility to add an image for each application.
Technologies:
AIR.Maxi™ - optimal air distribution inside the oven
fan with reverse rotation capability.
4 programmed fan speeds.
4 programmed semi-static fan positions.
DRY.Maxi™ - removes excess moisture to create a crispy crust and browning of finished dishes.
Programmable high-performance moisture removal from the working chamber.
Dry convection with full or partial humidification at a temperature of 30-260 °C.
STEAM.Maxi™ – ensuring the ideal level of moisture in the oven.
Heat treatment with steam at a temperature of 35-130 °C.
Steam convection: a combination of dry and humidified air at a temperature of 35-260 °C.
MAXI.LINK™ – saving energy, time and space in the kitchen.
Allows you to stack ovens on top of each other, providing the ability to simultaneously cook different dishes with individual requirements for temperature, moisture level and cooking time.
Protek.SAFE™ – high-quality thermal insulation and maximum safety.
Reliable thermal insulation ensures the highest efficiency of the stove.
Cooling of external surfaces and door glass for safe and comfortable operation of the equipment.
Braking of the fan motor when opening the door to avoid energy loss.
The power is automatically adjusted according to the current needs at the moment.
Rotor.KLEAN™ – automatic washing system.
4 automatic chamber wash programs with detergent and water presence control.
Built-in detergent tank.
Additional features:
Displays the remaining cooking time (when cooking without using the temperature probe).
Display of set and current time, probe and working chamber temperature, humidity and fan speed.
"HOLD" mode – keeping the prepared dish hot.
"INF" mode – continuous operation of the oven.
Possibility to measure temperature in °C or °F.
Design features:
Lightweight, high-strength body made of modern materials.
The working chamber, made of high-strength AISI 304 stainless steel with rounded corners, guarantees perfect hygiene and ensures easy cleaning.
Outdoor LED lamp for camera illumination.
Vapor-proof control panel MASTER.Touch ONE.
The patented door with self-lubricating hinges made of high-strength technopolymer opens easily and locks in three positions - 60°, 120° and 180°.
Door contact sensor.
Door lock made of high strength carbon fiber.
Large water collection tank on the door with continuous drainage, even when the door is open.
The inner glass opens easily for easy cleaning.
Stainless steel C-shaped profile guides for easy loading and unloading of the pan.
Temperature limiter for safe use of equipment.
Self-diagnosis system for problems and malfunctions.
Included. Combi steamer Unox XEVC-0311-E1RM
- combi oven
- package
- 12 months warranty
Buy Combi steamer Unox XEVC-0311-E1RM by price 191405 грн
text_desc_seo_2
text_desc_seo_3
text_desc_seo_4
Our many years of experience and professionalism have earned us an excellent reputation in the Ukrainian food equipment market. Our competitive prices and product quality will delight you! Happy shopping.
