Manufacturer: STAFF, Italy / Voltage, V: 220 / Power, kW: 1.6 / Hopper capacity, l: 3.2 / Productivity, kg/hour: 20 / Unloading device: yes / Weight, kg: 90 / Overall dimensions (LxWxH), mm: 435x798x692

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Technical specifications

Hopper volume, l	3.2
Power, kW	1.6
Productivity, kg/hour	20
Unloading device	there are
Voltage, V	220
Overall dimensions (L x W x H), mm	435x798x692
Weight, кг	90.00
Loading into the cylinder, l	1-3.2
Productivity, l/hour	20

All characteristics

Description. Hard Ice Cream Freezer Staff HTX 200A

Freezer with discharge for hard ice cream, sorbet, granita. Productivity: 20 l/hour. Loading capacity per cylinder: 1-3.2 l. Inverter development in collaboration with TOSHIBA. Electronic control panel with 61 programs. 2.5-inch display with graphic indication and textual information on the production cycle phases. Control of mixing speed, control of consistency of finished product. Double door hinge. Microswitch. Tray with non-slip mat. Air cooling. Available on request: water (W) or mixed (AW) cooling. The body and cylinder are made of AISI 304 stainless steel, the blades are made of stainless steel, the scrapers are made of durable polyoxymethylene, the doors are made of thickened stainless steel....

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Brand:

STAFF, Italy

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Technical specifications. Hard Ice Cream Freezer Staff HTX 200A

Hopper volume, l	3.2
Power, kW	1.6
Productivity, kg/hour	20
Unloading device	there are
Voltage, V	220
Overall dimensions (L x W x H), mm	435x798x692
Weight, кг	90.00
Loading into the cylinder, l	1-3.2
Productivity, l/hour	20

Brand:

STAFF, Italy

Description. Hard Ice Cream Freezer Staff HTX 200A

Freezer with discharge for hard ice cream, sorbet, granita.
Productivity: 20 l/hour.
Loading capacity per cylinder: 1-3.2 l.
Inverter development in collaboration with TOSHIBA.
Electronic control panel with 61 programs.
2.5-inch display with graphic indication and textual information on the production cycle phases.
Control of mixing speed, control of consistency of finished product.
Double door hinge.
Microswitch.
Tray with non-slip mat.
Air cooling.
Available on request: water (W) or mixed (AW) cooling.
The body and cylinder are made of AISI 304 stainless steel, the blades are made of stainless steel, the scrapers are made of durable polyoxymethylene, the doors are made of thickened stainless steel.

Included. Hard Ice Cream Freezer Staff HTX 200A
- hard ice cream freezer
- package
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Buy Hard Ice Cream Freezer Staff HTX 200A by price 450553 грн

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Our many years of experience and professionalism have earned us an excellent reputation in the Ukrainian food equipment market. Our competitive prices and product quality will delight you! Happy shopping.
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The freezer is suitable for a small restaurant or summer cafe. These units are designed for making traditional hard ice cream. The final product temperature ranges from -8 to -12°C. Ice cream made with these units is further hardened in a low-temperature freezer to a lower temperature. The finished ..

Food Service ❶ Gelato hard ice cream freezers

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Description. Hard Ice Cream Freezer Staff HTX 200A

Technical specifications. Hard Ice Cream Freezer Staff HTX 200A

Description. Hard Ice Cream Freezer Staff HTX 200A

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Фотографии. Hard Ice Cream Freezer Staff HTX 200A

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Hard Ice Cream Freezer Staff HTX 200A