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Waffle irons
(097) 141-50-50    (063) 341-50-50
(099) 141-50-50    (063) 341-50-50
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Waffle iron Berg HWB-1S

Waffle iron Berg HWB-1S
Waffle iron Berg HWB-1S Waffle iron Berg HWB-1S Waffle iron Berg HWB-1S Waffle iron Berg HWB-1S
Manufacturer: EFC, China / Voltage, V: 220 / Power, kW: 1.6 / Number of posts: one / Type of baked product: volumetric waffles / Waffle shape: Volumetric rectangular / Weight, kg: 11.00 / Overall dimensions (LxWxH), mm: 282x450x195
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  • Technical specifications

    Number of posts one
    Power, kW 1.6
    Type of baked product voluminous waffles
    Voltage, V 220
    Waffle shape Volumetric rectangular
    Overall dimensions (L x W x H), mm 282x450x195
    Weight, кг 11.00
    Number of compartments (wafers), pcs. 4 cells 10*10 cm
    Working surface size, mm 170*205
    Number of cells, pcs x rows 4x4
    Cooking time, min. about 2.5
    Operating temperature range, °C 50-300
    Number of waffle segments 2
    Timer, min There is
    All characteristics

    Description. Waffle iron Berg HWB-1S

    The Berg HWB-1S single-grip waffle maker is designed for baking large waffles (these waffles are served as a standalone dish or as a dessert filled with fruit, jam, cream, or chocolate). Brussels and Liege waffles are a delicious treat that is becoming increasingly popular in our region.

    Waffle irons are produced with square cells for 4 waffles measuring 100x100mm . The main working elements of the products are made of stainless steel and cast iron.

    heating is carried out simultaneously from above and below; the thermostat allows you to set the temperature from 0 to 300ºС; working surface size 205x205mm, size of 1 segment 100x100 mm (4x4 square cells). quantity for waffles: 4 temperature range - from 0 to 300ºС timer the body is made of stainless steel; work surfaces are made of cast iron; The handles are made of heat-resistant material. A removable tray around the bottom work surface collects excess dough and makes cleaning easier....

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    Brand: EFC, China EFC, China

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  • Technical specifications. Waffle iron Berg HWB-1S

    Number of posts one
    Power, kW 1.6
    Type of baked product voluminous waffles
    Voltage, V 220
    Waffle shape Volumetric rectangular
    Overall dimensions (L x W x H), mm 282x450x195
    Weight, кг 11.00
    Number of compartments (wafers), pcs. 4 cells 10*10 cm
    Working surface size, mm 170*205
    Number of cells, pcs x rows 4x4
    Cooking time, min. about 2.5
    Operating temperature range, °C 50-300
    Number of waffle segments 2
    Timer, min There is
    Brand: EFC, China EFC, China

  • Description. Waffle iron Berg HWB-1S

    The Berg HWB-1S single-grip waffle maker is designed for baking large waffles (these waffles are served as a standalone dish or as a dessert filled with fruit, jam, cream, or chocolate). Brussels and Liege waffles are a delicious treat that is becoming increasingly popular in our region.

    Waffle irons are produced with square cells for 4 waffles measuring 100x100mm .
    The main working elements of the products are made of stainless steel and cast iron.

    • heating is carried out simultaneously from above and below;
    • the thermostat allows you to set the temperature from 0 to 300ºС;
    • working surface size 205x205mm, size of 1 segment 100x100 mm (4x4 square cells).
    • quantity for waffles: 4
    • temperature range - from 0 to 300ºС
    • timer
    • the body is made of stainless steel;
    • work surfaces are made of cast iron;
    • The handles are made of heat-resistant material.
    • A removable tray around the bottom work surface collects excess dough and makes cleaning easier.

    Included. Waffle iron Berg HWB-1S

    • apparatus, pcs - 1;
    • packaging, pcs - 1;
    • passport instructions;
    • warranty - 12 months.

    Recipe. Waffle iron Berg HWB-1S

    For 10 waffles:
    4 eggs, separate the whites from the yolks
    1 tablespoon of sugar
    1/2 cup melted and slightly cooled butter or margarine
    2 glasses of milk
    2 1/2 cups flour
    1/2 teaspoon salt
    1 packet of dry yeast, vanilla
    Waffle Iron Recipe:
    Combine flour, sugar, salt, and yeast in a large bowl. In a small bowl, gently warm the milk. Add the milk, melted butter, and egg yolks to the flour and mix thoroughly. Beat the egg whites until stiff peaks form and carefully fold into the dough. Let rise in a warm place until doubled in size (about 45 minutes).
    Bake waffles in a preheated pan for 3 minutes.

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    Buy Waffle iron Berg HWB-1S by price 7919 грн

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    Our many years of experience and professionalism have earned us an excellent reputation in the Ukrainian food equipment market. Our competitive prices and product quality will delight you! Happy shopping.

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