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Food Service - food equipment
Chocolate and wine fountains
(097) 141-50-50    (063) 341-50-50
(099) 141-50-50    (063) 341-50-50
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Nutcao Dark Chocolate Fountain Chocolate 73%

Nutcao Dark Chocolate Fountain Chocolate 73%
Nutcao Dark Chocolate Fountain Chocolate 73%
Manufacturer: Nutcao, Italy / Weight, kg: 1.00 / Overall dimensions (LxWxH), mm: 0x0x0
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    Weight, кг 1.00
    Tempering temperature, °C 30-32
    Tablet diameter, mm from 22
    Purpose For fondue, chocolate fountains, hot chocolate, for casting chocolate figures of any complexity, coating confectionery products, and making chocolate candies
    Caloric content, kcal 525-560
    Cocoa, % 73
    Type of chocolate callets (tablets)
    type natural chocolate
    All characteristics

    Description. Nutcao Dark Chocolate Fountain Chocolate 73%

    Chocolate discs for coating confectionery products. Purpose: for casting chocolate figures of any complexity, coating confectionery products, making chocolate candies, fondue, chocolate fountains, and hot chocolate. Organoleptic characteristics: discs with a diameter of 22 mm. Ingredients: sugar, cocoa butter, cocoa mass, emulsifier: soy lecithin, natural vanilla extract. Directions for use: Heat the required amount of chocolate in a water bath at 45-50°C or in a microwave oven at 500W. Temper and use at 30-32°C. Avoid mixing chocolate with glazes and chocolate substitutes. Nutritional value per 100 g of product: calories – 525-560 kcal. Shelf life: 18 months from date of production. Storage conditions: in a dry place, protected from sunlight, at a temperature not exceeding 20ºС. The price is for 1 kg. Manufacturer: Italy....

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    Brand: Nutcao, Italy Nutcao, Italy

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  • Technical specifications. Nutcao Dark Chocolate Fountain Chocolate 73%

    Weight, кг 1.00
    Tempering temperature, °C 30-32
    Tablet diameter, mm from 22
    Purpose For fondue, chocolate fountains, hot chocolate, for casting chocolate figures of any complexity, coating confectionery products, and making chocolate candies
    Caloric content, kcal 525-560
    Cocoa, % 73
    Type of chocolate callets (tablets)
    type natural chocolate
    Brand: Nutcao, Italy Nutcao, Italy

  • Description. Nutcao Dark Chocolate Fountain Chocolate 73%

    Chocolate discs for coating confectionery products.
    Purpose: for casting chocolate figures of any complexity, coating confectionery products, making chocolate candies, fondue, chocolate fountains, and hot chocolate.
    Organoleptic characteristics: discs with a diameter of 22 mm.
    Ingredients: sugar, cocoa butter, cocoa mass, emulsifier: soy lecithin, natural vanilla extract.
    Directions for use: Heat the required amount of chocolate in a water bath at 45-50°C or in a microwave oven at 500W.
    Temper and use at 30-32°C. Avoid mixing chocolate with glazes and chocolate substitutes.
    Nutritional value per 100 g of product: calories – 525-560 kcal.
    Shelf life: 18 months from date of production.
    Storage conditions: in a dry place, protected from sunlight, at a temperature not exceeding 20ºС.
    The price is for 1 kg.
    Manufacturer: Italy.
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    Buy Nutcao Dark Chocolate Fountain Chocolate 73% by price 370 грн

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    Our many years of experience and professionalism have earned us an excellent reputation in the Ukrainian food equipment market. Our competitive prices and product quality will delight you! Happy shopping.

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