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(097) 141-50-50    (063) 341-50-50
(099) 141-50-50    (063) 341-50-50
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Large gear SL0130 for the Fimar meat grinder mod. 12-22

Large gear SL0130 for the Fimar meat grinder mod. 12-22
Large gear SL0130 for the Fimar meat grinder mod. 12-22 Large gear SL0130 for the Fimar meat grinder mod. 12-22
Manufacturer: Fimar, Italy / Equipment category: Meat grinders / Weight, kg: 0.00 / Overall dimensions (LxWxH), mm: 64x64x13
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    Equipment category meat grinders
    Overall dimensions (L x W x H), mm 64x64x13
    Weight, кг 0.00
    All characteristics

    Description. Large gear SL0130 for the Fimar meat grinder mod. 12-22

    Large (driven) gear SL0130 for meat grinder mod.12-22 Suitable for professional meat grinder models: FIMAR - AB12AT, AB12ATQ0, AB12L, AB12LQ0, AB12R, AB12T, AB12TQ0, AB22AE, AB22AEQ0, BM11, IM12C, TR12C, TR12CQ0, TR12S, TR12SQ0, TR12TS, TR12TSQ0, TR22C, TR22CQ0, TR22TE, TR22TEQ0 Technical specifications: diameter = 64 mm socket for axle ø = 16 mm cloves = 40 division - tooth width = 13 mm DIN/ISO - notch width = 0 mm Manufacturer - Fimar (Italy)...

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    Brand: Fimar, Italy Fimar, Italy

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    Photos. Large gear SL0130 for the Fimar meat grinder mod. 12-22

  • Technical specifications. Large gear SL0130 for the Fimar meat grinder mod. 12-22

    Equipment category meat grinders
    Overall dimensions (L x W x H), mm 64x64x13
    Weight, кг 0.00
    Brand: Fimar, Italy Fimar, Italy

  • Description. Large gear SL0130 for the Fimar meat grinder mod. 12-22

    Large (driven) gear SL0130 for meat grinder mod.12-22
    Technical specifications:
    diameter = 64 mm
    socket for axle ø = 16 mm
    cloves = 40
    division -
    tooth width = 13 mm
    DIN/ISO -
    notch width = 0 mm
    Manufacturer - Fimar (Italy)

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    Buy Large gear SL0130 for the Fimar meat grinder mod. 12-22 by price 4168 грн

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    Our many years of experience and professionalism have earned us an excellent reputation in the Ukrainian food equipment market. Our competitive prices and product quality will delight you! Happy shopping.

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