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Cutlet forming machines
(097) 141-50-50    (063) 341-50-50
(099) 141-50-50    (063) 341-50-50
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Cutlet forming machines
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Mainca MN-130 Manual Cutlet Machine
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Mainca MN-130 Manual Cutlet Machine

Mainca MN-130 Manual Cutlet Machine
Mainca MN-130 Manual Cutlet Machine Mainca MN-130 Manual Cutlet Machine
Manufacturer: Mainca, Spain / Hopper capacity, l: 2.5 / Cutlet diameter, mm: 130 / Product type: Cutlet / Weight, kg: 17.00 / Overall dimensions (LxWxH), mm: 380x490x515
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  • Technical specifications

    Cutlet diameter, mm 130
    Hopper volume, l 2.5
    Product type Cutlet
    Overall dimensions (L x W x H), mm 380x490x515
    Weight, кг 17.00
    Cutlet production capacity, pcs/hour about 300
    Rotary table diameter, mm 425
    Hopper capacity, kg about 2.1
    All characteristics

    Description. Mainca MN-130 Manual Cutlet Machine

    The MH-130 manual patty maker is made of stainless steel. The machines can be equipped with either a hamburger or meatball die. Both dies are interchangeable. These machines are practical and economical due to their simple design and ease of use. They are completely manual, reducing time costs and easily adjusting the thickness of all products (hamburgers, meatballs, and meatballs) up to 40 mm. They offer a solution between manual and automated production. They can produce up to 300 hamburgers or approximately 2,000 meatballs per hour. Various combinations of ingredients can be used as minced meat: beef, pork or chicken, fish, soy, eggs, cheese, vegetables, spices, biscuit dough for cleaning they can be completely disassembled without the use of special tools. The thickness of hamburgers, meatballs or meatballs can be adjusted to a maximum of 40 mm execution - anti-corrosion anodized aluminum MH - matrix for 1 hamburger equipped with a paper stand practical and easy to operate...

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    Brand: Mainca, Spain Mainca, Spain

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  • Technical specifications. Mainca MN-130 Manual Cutlet Machine

    Cutlet diameter, mm 130
    Hopper volume, l 2.5
    Product type Cutlet
    Overall dimensions (L x W x H), mm 380x490x515
    Weight, кг 17.00
    Cutlet production capacity, pcs/hour about 300
    Rotary table diameter, mm 425
    Hopper capacity, kg about 2.1
    Brand: Mainca, Spain Mainca, Spain

  • Description. Mainca MN-130 Manual Cutlet Machine

    The MH-130 manual patty maker is made of stainless steel. The machines can be equipped with either a hamburger or meatball die. Both dies are interchangeable. These machines are practical and economical due to their simple design and ease of use. They are completely manual, reducing time costs and easily adjusting the thickness of all products (hamburgers, meatballs, and meatballs) up to 40 mm. They offer a solution between manual and automated production. They can produce up to 300 hamburgers or approximately 2,000 meatballs per hour.
    • Various combinations of ingredients can be used as minced meat: beef, pork or chicken, fish, soy, eggs, cheese, vegetables, spices, biscuit dough
    • for cleaning they can be completely disassembled without the use of special tools.
    • The thickness of hamburgers, meatballs or meatballs can be adjusted to a maximum of 40 mm
    • execution - anti-corrosion anodized aluminum
    • MH - matrix for 1 hamburger
    • equipped with a paper stand
    • practical and easy to operate

    Included. Mainca MN-130 Manual Cutlet Machine

    • cutlet forming machine
    • instructions
    • 12-month warranty
    • package
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    Buy Mainca MN-130 Manual Cutlet Machine by price 91019 грн

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    Our many years of experience and professionalism have earned us an excellent reputation in the Ukrainian food equipment market. Our competitive prices and product quality will delight you! Happy shopping.

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