Electric Tepanyaki Grill TEPAN-YAKI Giant HENDI 238301

Technical specifications

Connection type Electric Power, kW 1.8 Surface type Stainless steel Voltage, V 220 Overall dimensions (L x W x H), mm 900x200x0 Weight, кг 16.00 Number of heating elements, pcs. 3 Working area size, mm 900*200 Operating temperature range, C 50-300 Thickness of the frying plate, mm 20 All characteristics Description. Electric Tepanyaki Grill TEPAN-YAKI Giant HENDI 238301 Tabletop tepanyaki grill (tapanyaki, tepanyaki) TEPAN-YAKI HENDI 238 301. Smooth work surface 900x200 mm with non-stick coating for cooking 8-10 servings, removable power cord with charging, fat collection tray. Teppanyaki is a style of cooking in which a chef cooks ingredients on a wide iron griddle (teppan) near the diners, after which the hot dish is immediately transferred to their plates. The name comes from the words teppan (鉄板, literally "iron sheet") and yaki (焼き, literally "grill" or "fried"). Typical ingredients for Western-style teppanyaki include beef, chicken, and vegetables. The Japanese style, however, emphasizes cooking seafood in vegetable or animal oils. Teppanyaki is often accompanied by artistic techniques, such as juggling utensils or tossing food into the air. ... Read in full

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Photos. Electric Tepanyaki Grill TEPAN-YAKI Giant HENDI 238301

Technical specifications. Electric Tepanyaki Grill TEPAN-YAKI Giant HENDI 238301

Connection type Electric Power, kW 1.8 Surface type Stainless steel Voltage, V 220 Overall dimensions (L x W x H), mm 900x200x0 Weight, кг 16.00 Number of heating elements, pcs. 3 Working area size, mm 900*200 Operating temperature range, C 50-300 Thickness of the frying plate, mm 20

Brand: Hendi, Netherlands

Description. Electric Tepanyaki Grill TEPAN-YAKI Giant HENDI 238301

Tabletop tepanyaki grill (tapanyaki, tepanyaki) TEPAN-YAKI HENDI 238 301.
Smooth work surface 900x200 mm with non-stick coating for cooking 8-10 servings, removable power cord with charging, fat collection tray.

Teppanyaki is a style of cooking in which a chef cooks ingredients on a wide iron griddle (teppan) near the diners, after which the hot dish is immediately transferred to their plates. The name comes from the words teppan (鉄板, literally "iron sheet") and yaki (焼き, literally "grill" or "fried").

Typical ingredients for Western-style teppanyaki include beef, chicken, and vegetables. The Japanese style, however, emphasizes cooking seafood in vegetable or animal oils. Teppanyaki is often accompanied by artistic techniques, such as juggling utensils or tossing food into the air.

Included. Electric Tepanyaki Grill TEPAN-YAKI Giant HENDI 238301

• electric teppanyaki grill
• detachable power cord with charging
• package
• passport instructions
• 12 months warranty

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