Zanolli is an Italian manufacturer respected not only in its home country of Italy but also among professionals worldwide. The company specializes in professional pizza, bread, and pastry equipment. The manufacturer's catalog includes dough mixers, dough sheeters, pastry ovens, rotary ovens, pizza ovens, pizza tables with refrigerated display cases, and much more.
In 1987, the Synthesis design team presented the first Italian ventilated tunnel kiln. This is the date that marks the beginning of a new era for the company.
Zanolli pizza ovensThe Zanolli Synthesis line of tunnel ovens offers an elegant combination of performance, autonomy, ergonomics, and savings. The line includes modular ventilated tunnel ovens for pizza, bread, pastry, and
culinary.
Modern automation equipment combined with consistently high-quality materials allows us to create reliable equipment in which it is easy to set the desired temperature and maintain it at a sufficient level for the required amount of time, both in automatic (programmed)
both in controlled and manual modes.
Some Zanolli oven models feature an energy-saving feature. This means the oven can operate at lower temperatures when full power is not required.
Today, we can confidently say that Zanolli ovens always deliver excellent cooking results while saving energy and money.
Sincerely, the Food Service Company team.
