Spidocook designs, develops and manufactures products for professional cooking.
Technology, design and performance come together in a continuous search for professional solutions for the world of modern catering,
capable of satisfying his ever-evolving needs.
Since 1993, our food preparation systems have satisfied thousands of operators and professionals in their daily need for quality professional solutions.
Today, with sales and delivery in over 60 countries, SpidoCook is a truly global partner for all operators seeking high-quality professional cooking solutions.
The environmental impact of Spidocook products is considered at every stage of their life cycle, both at the beginning and end of production. Spidocook uses materials that are sustainably sourced and easily recycled at the end of their life cycle. The careful use of all resources and recycling of over 95% of products ensures maximum efficiency in production, both today and tomorrow.
Reducing energy consumption means, first and foremost, reducing the environmental impact of those who use our ovens daily. In fact, Spidocook products save 30% more energy than traditional ovens. Furthermore, compared to traditional cooking methods, energy consumption is reduced by up to 60%. Higher energy efficiency also means savings for the user and greater benefits for the environment.